Our current guest espresso

Espresso

Antigua Small Farms // Guatemala

Phil & Sebastian


Our current crêpe menu

Savory

Ham + Arugula + Smoked Gouda + Cracked Egg + Whole Grain Mustard

Mushrooms + Shallots + Spinach + Parmesan + Scrambled Eggs

Lamb Sausage + Potato + Spinach + Yogurt Dill Sauce + Pickled Carrot w/ A Fried Egg

Sweet

Cinnamon + Sugar

Honey + Butter + Sea Salt

Lemon Curd + Whipped Cream

Housemade “Nutella” + Banana + Almond

Dark Chocolate + Caramel + Sea Salt

Grapefruit Cardamom Curd